Brew Day pt. 9- Boiling

This is a converted Sankey 15.5 gallon keg. We are purchasing a 26 gallon stainless beauty in the coming weeks. The 15.5 will boil over with 13 gallons of wort in it. It limits us to 10 gallons batches at most. The 26 will allow up to 20 gallon batches. Which means we get drunker more often. (It will also help us attain some sort of consistency with bigger batches).

Posted by Picasa
Advertisements
This entry was posted in Sessions. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s